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Crab Apple

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Crab Apple is a fruit wine produced by Prairie Berry Winery in Hill City, South Dakota.

Made from native crab apples, this refreshing wine offers notes of honeyed apples with undertones of fresh crab apples and a hint of creamy pie filling.

  • Fruit type: 100% South Dakota Crab apple
  • Sweetness: Semi-sweet
  • Serving: Chilled (44-46 degrees)
  • Compare to: Nothing like it

What to expect

 

See: “Black Hills Gold.” Champagne to rose-gold in color with pale pink highlights

 

Sniff: Fresh-cut Golden Delicious and Granny Smith apples

 

Sip: Well-balanced and acidity and flavor from start to finish. Bright refreshing flavors of Golden Delicious apples with undertones of fresh crab apples and a hint of creamy pie filling

 

Savor: Clean finish with light, fresh apple notes


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